Sunday, February 17, 2013

Murray’s New Orleans Unveils the Megarita

It’s Mardi Gras festivity once again at New Orleans and there is no other way to celebrate the Fat Tuesday but to bring in all the good food and drinks in large contents. New Orleans unveils the Megarita, a 1.2 liter margarita served in a tall fruit bowl vessel in eight different fruity flavors. Be indulged with the unique touch of New Orleans with; Pink Grapefruit, Pomegranate Breeze, Midori, Cadillac, Raspberry, Blueberry, Pink lady and Electric Blue. Truly, it brings the ordinary margarita to a new revitalizing twist far different from the other cocktails drinks.

New Orleans, has now become a night life iconic venue where there is a wide diversity of people that comes together in this special place to experience good food, good drinks and more. Mr. Raymond Magdaluyo, a successful award winning restaurature, and well renowned Chef Peter Ayson, and of course New Orleans original consultant Murray Hertz, re-introduced New Orleans to the public which caters people who craves for the old style cojun and creole inspired dishes with the touch of home-grown delis.

In two separate occasions, I was invited by renowned food PR consultant , Ms. Exchosa, to try the news stuff New Orleans are now offering to their loyal guests. Along with other food and life style bloggers, we visited New Orleans Resort World at Pasay City. As we settled ourselves, we were served by some of the restos best sellers like, Kansas Ribs, Chicken steaks and Baked Salmon which are also my personal favorites when I visit New Orleans.

 After we ate, all of were served the highlight of the evening, the Megarita. Each one of us ordered a chalice of our own choice of flavor. The one I got is the Pomegranate Breeze. I already thought that it will be in large serving, but when they served it, I never consider that it was really that huge and I thought it will be a very long night consuming this. As we were having fun with Megarita, another new element surprised us and the other guests that evening.

That night, New Orleans introduced to the public, their very own, Mardigrets. Mardigrets are group of young, beautiful and hot dancers the management of New Orleans had put up to give their guests a complete entertainment as they celebrate Mardi Gras. Later on, another surprised were revealed to us when we found out that these fine dancers were the cashier, waitress, bar tender and receptionist of New Orleans. 

After that sizzling hot number of the Mardigrets, the boys on the bars likewise showed their own pieces of talents in bar tossing and juggling presentation with matching firey foreground. These leaves the audiences in awe as they twirl and toss liquor bottles in the air. These are just among the new elements one will witness when they visit New Orleans with branches at Bonifocio Global City, Resort Manila, SM Mall Of Asia, Robinsons Magnolia, Harbor point Subic and SM Lanang, Davao City.

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