Sarap at Home, the daily short-time sitcom that brings televiewers tidbits of delectable recipes is now on its fourth season. Renamed Sarap at Home with Friends, this show is presented by San Marino, the makers of San Marino Corned Tuna, noted to be the number one corned tuna in the Philippines, the fiery San Marino Chili Corned Tuna and the full packed meal San Marino Tuna Paella. Coinciding with this fourth season kick-off is also the official introduction of San Marino newest product innovation – the San Marino Tuna Embutido. This first-ever embutido in a can is ready-to-eat and requires no frying.
San Marino, a famous brand carried by CDO Food Services, is known for its quality, easy-to-eat canned tuna products with no preservatives. The carefully selected recipes are designed for consumers to enjoy San Marino more, whether you’re entertaining unexpected guests or simply wanting to take a break from eating livestock meat with all the unhealthy parts that come along with them, San Marino foods are perfect for your menu.
These are also best for people living with a tight budget or people who are always on the go with no time to do fancy cooking. The easy-to-open can of San Marino Tuna Paella, for example, is best for quick snacks and a good alternative for the daily baon of kids for school because it is easy-to-open as well as filling and delicious.
For this season, Sam Oh, Sarap at Home’s resident host will team up with three other characters played by the very pretty Jackie Rice, the Brazilian hunk model celebrity Fabio Ide, and the ever-comical Ramon Bautista. Short clip episodes will highlight a long list of simple, easy-to-prepare, and delicious recipes using various San Marino tuna variants. What make these new episodes different from those of the past seasons are the additional characters and a zestful story behind them. A twist something to look forward to.
Another feature of the show will be the segment where CDO Food Services will feature helpful tips for those who wish to start their own food business. Sarap at Home will also share stories of real people who became successful entrepreneurs. Moreover, televiewers will learn a lot from experts’ business trade secrets concocted by CDO Food services.
The new season of Sarap at Home kicked-off last October 18, 2011 at the Discovery Suites Pasig City. The event was graced by people from the quad media, friends from San Marino and, of course, the members of the Sarap at Home gang. That evening was filled with funny games and surprises as everybody got to enjoy tasting various San Marino delicacies.
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